Rose Water & Orange Blossoms Cookbook, Signed

$ 35.00


Maureen Abood's award-winning Lebanese cookbook is a treasure trove of "Fresh and Classic Lebanese Recipes."

The book Includes more than 100 irresistible Lebanese recipes, with favorites such as:
  • Spiced Lamb Kofta Burgers
  • Avocado Tabbouleh in Little Gems
  • Traditional Stuffed Koosa and Grape Leaves
  • Pomegranate Rose Sorbet
  • Walnut Baklawa with Maureen's simplified method
Anthony Bourdain calls it "A terrific and important book!" and the reviews have been superb across the country, including in the New York Times.

Beautifully written and photographed, with all kinds of great tips to help you cook and enjoy Lebanese cuisine, this book makes a special gift.
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